Fusing innovative architectural design and art-inspired interiors, this premium lifestyle hotel opening is set to be a new canvas for creativity in London’s cultural core Following the 2023 opening of…
Following its closure in 2019, Manchester’s iconic bar, Hold Fast, is officially set to reopen on 29th November. Tucked away beneath a former bowler hat factory on Newton Street in…
Searcys announces the appointment of its new Executive Chef for Restaurants, Thomas Piat. With a wealth of experience working in kitchens across the world, Piat brings his rich classical and…
Farringdon favourite, Smiths of Smithfield, welcomes new Head Chef, Tim Dela Cruz, to the stoves at the Young’s city pub. With a wealth of experience working in an array of London restaurants, Cruz brings an elevated menu to Smiths second-floor restaurant, with a focus on…
Unless prevented from doing so for tax purposes, businesses will soon have to pay workers 100% of tips under new legislation. Withholding tips from employees will now officially become unlawful…
École Ducasse’s iconic Paris Campus has been awarded World’s Best Culinary Training Institution 2023 and Europe’s Best Culinary Training Institution 2023 by the World Culinary Awards, as voted for by…
Delphina hotels and resorts has bolstered its green investments with the completion of two in-house photovoltaic systems, a renewable energy technology which converts solar energy into electricity. This comes hot…
The Department of Culture and Tourism – Abu Dhabi (DCT Abu Dhabi) has announced a partnership with Erth Hospitality to launch École Ducasse Abu Dhabi Studio, the region’s first institute…
September 2023 – With Autumn’s arrival and thoughts turning to escaping the wet British weather on a ‘Winter Sun’ holiday, Airport Parking and Hotels (APH.com) has released a handy guide…