We bade a sad farewell to the summer scorcher and mourned the loss over the last few months, but that doesn’t mean the UK is all out of reasons to love it. Yes, the sunshine’s gone until, well, who knows. But if there’s one thing the UK does well, it’s make the most of the […]
The hospitality industry is fast-paced, and you normally endup heading home feeling like you’ve run a marathon! It’s very hands-on, so tosome extent, you expect a few bumps and bruises along the way. But when thosebumps and bruises are caused by your employer failing to keep you safe, it’s notsomething you should be expected to […]
Brits could be in a flap this Christmas with a potential shortage of turkeys and increased prices predicted, according to Britain’s leading purchasing company, Beacon. Recent insight reveals that the UK has the lowest number of domestic turkey producers on record in recent years, and with three quarters of the supply from major Brazilian producers […]
Hotel Indigo Dundee is delighted to announce that its flagship restaurant, Daisy Tasker, as been awarded 2 AA Rosettes. The restaurant, which is headed up by MasterChef semi-finalist Stewart Macaulay, serves a regularly changing menu of dishes inspired by Dundee. Named after a former mill worker, the restaurant incorporates a chic bar, and private dining […]
voco™, IHG’s new upscale brand, has made its Europe debut with the opening of voco™ St. David’s, Cardiff, hot on the heels of the brand’s first opening globally, voco™ Gold Coast in Australia earlier in November. Just five months after the brand was launched in June 2018, these two hotel openings mark the brand’s rapid […]
You must remember that the way the roads work in other countries can be different to what we’ve become familiar with here in the UK if you’re planning a trip around Europe. With this in mind, you must be prepared for when you get behind the wheel. To give you some of its top tips […]
Dr Emma Saunders, General Manager of Cardiff-based Genesis Biosciences, explains why the hospitality sector should embrace the many benefits of probiotic cleaners. Customer satisfaction surveys have shown that cleanliness is one of the most important criteria for diners in restaurants and guests in hotels, even ranking above comfort and food quality.
To keep clients safe in your business’ outdoor area as the weather turns colder, be sure to handle patio heaters and gas supplies carefully, and place electrical lighting at a reasonable distance from outdoor furniture. These are the most common causes of outdoor fires in restaurants, bars and cafes (https://www.london-fire.gov.uk/safety/the-workplace/takeaways-cafes-and-restaurants/).
Groupe GM, leading international player in the hotel amenity industry, has released its collaboration with French fashion house Courrèges, to create and distribute a new range of luxury amenities. André Courrèges created his own couture line in 1961 and quickly rose to fame for his visionary idea of the modern woman in the 1960s. Inspired […]