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ABDA Design transforms re-branded hotel voco® Southampton with maritime-inspired interiors

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ABDA Design transforms re-branded hotel voco® Southampton with maritime-inspired interiors

The ABDA Design team recently collaborated with Valor Hospitality on an exciting project in Southampton to re-brand existing rooms and public spaces into the distinctive voco® brand. This comprehensive refurbishment…

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Crayfish Gin label does a lot of heavy lifting

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Crayfish Gin label does a lot of heavy lifting

When you bring to market something as unlikely sounding as Kennet Crayfish Gin, your label has a huge amount of work to do. The crayfish themselves are an invasive and…

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  • Featured Articles

Sotol: Mexico’s best-kept secret spirit is finally having its moment and it’s putting Chihuahua on the travel radar.

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Sotol: Mexico’s best-kept secret spirit is finally having its moment and it’s putting Chihuahua on the travel radar.

Move over tequila and mezcal. There’s a new spirit captivating the palates of adventurous travellers and spirit connoisseurs alike. Meet sotol, the ancient, artisanal distillate native to northern Mexico, now emerging…

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The Edinburgh Grand Relaunches as Scotland’s First Luxury Collection Hotel, Part of Marriott International

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The Edinburgh Grand Relaunches as Scotland’s First Luxury Collection Hotel, Part of Marriott International

Following a phased refurbishment, the landmark residence has joined Marriott International’s Luxury Collection as Scotland’s first property under the brand LONDON, JULY 2025: The Edinburgh Grand, a landmark residence on…

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On-trend trees that take the stress out of Christmas decorating

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On-trend trees that take the stress out of Christmas decorating

phs Greenleaf has launched a new range of Christmas trees and decorations designed to take the stress out of the festive season for the hospitality sector. From traditionally dressed and…

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The Clink Restaurant at HMP Brixton Celebrates 10-Years of Training: A Decade of Transformation Through Fine Dining and Reformation

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The Clink Restaurant at HMP Brixton Celebrates 10-Years of Training:  A Decade of Transformation Through Fine Dining and Reformation

Since opening in 2014, The Clink Restaurant and Bakery at HMP Brixton, run by The Clink Charity and staffed by prisoners in training, has equipped over 400 students with professional…

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Zebra relocates to Covent Garden: Fresh space, new vision

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Zebra relocates to Covent Garden: Fresh space, new vision

Zebra Global, a leading international design and architecture consultancy, specialising in people-focused design experiences, has relocated its UK headquarter offices from Southwark to a stunning new space in Convent Garden….

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Millennium Hotels & Resorts and Maritim Hotels Unveil Strategic Global Loyalty Partnership

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Millennium Hotels & Resorts and Maritim Hotels Unveil Strategic Global Loyalty Partnership

Expanded member benefits now available across the global networks of Millennium Hotels & Resorts and Maritim Hotels Millennium Hotels & Resorts (MHR) and Germany’s leading owner-managed hotel group Maritim Hotels…

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The House of Pineapple™: Elevating Guest Amenities to a New Standard of Boutique Luxury

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The House of Pineapple™: Elevating Guest Amenities to a New Standard of Boutique Luxury

Founded by seasoned property owner Sophie D. Bray, The House of Pineapple™ is redefining the guest experience with its line of premium, design-led amenities crafted for luxury rental properties, chalets,…

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Recent Posts

  • ABDA Design transforms re-branded hotel voco® Southampton with maritime-inspired interiors
  • Crayfish Gin label does a lot of heavy lifting
  • Sotol: Mexico’s best-kept secret spirit is finally having its moment and it’s putting Chihuahua on the travel radar.
  • The Edinburgh Grand Relaunches as Scotland’s First Luxury Collection Hotel, Part of Marriott International
  • On-trend trees that take the stress out of Christmas decorating

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