I had the idea for my drinks around 5 years ago. Andy (my glorious husband) and I, had been out for supper and I had been disappointed, not for the first time. It was not the food or the company but the lack of alcohol-free dinks available to me. I had been offered, coke, tango, elderflower cordial, low alcohol as opposed to no alcohol and sparkling water, nothing I felt which was relevant to the occasion or to the fact that I am adult, just sweet, fizzy, kids drinks.
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