85% of hospitality employees report they have experienced poor mental health in the last 12 months 67% state having more notice of shift patterns would improve their life Planday shares actionable…
Sussex-based Hepworth Brewery is ramping up its long-standing sustainability drive by becoming the first business in the UK to trial a pioneering new heat pump which can cut carbon emissions…
École Ducasse has been awarded both the World’s Best Culinary Training Institution 2024 and Europe’s Best Culinary Training Institution 2024 by the prestigious World Culinary Awards. It is the second…
DAVID THOMPSON BRINGS AUTHENTIC TASTE OF MODERN BANGKOK TO THE CAPITAL | Launching this October, Long Chim, will open its first-ever residency in Soho, London. Located on Rupert Street, Long…
Sustainability, as we know, has become a significant trend that is reshaping the hospitality sector. While making the case for the economic and societal benefits the industry brings, the commercial…