London Steakhouse Co. launches Divine Chocolate Cocktail for Chocolate Week 2016

London Steakhouse Co. has partnered with Fairtrade chocolatier Divine to launch a Toblerone cocktail (£8.00) for the highly anticipated National Chocolate Week 10 – 16 October 2016.

The chocoholics dream is an indulgent concoction of Divine’s Milk Chocolate Toffee & Sea Salt and Milk Chocolate with Whole Almond. It will be served in a chilled Martini glass in Chelsea (The Toblerone Martini) and as a Shake (The Toblerone Classic) in the City.

 Guests will be able to sample the limited edition chocolate cocktail at the London Steakhouse Co. Chelsea and the newly refurbished City branch, during National Chocolate Week only.

London Steakhouse Co. consists of two of London’s finest steak restaurants. The British Steakhouses are renowned for their steak cuts which are dry-aged for 28 days. The restaurant also serves a selection of fish and vegetarian disheswithevery dish being made from scratch on site every day.

London Steakhouse Company serves lunch Monday to Thursday from Noon until 3pm and dinner from 5.30pm until 10.30pm. Food is served throughout the day on Fridays, Saturdays and Sundays from Noon until 10.45pm (last orders) – and 10pm on a Sunday. The restaurant also benefits from a late license until 2am on weekends for private events.