Elior has won a three-year catering contract to operate Abbott’s Kitchen – a café at St Albans cathedral – in a deal worth £300,000 a year. The caterer took over last month…
Michael Wignall is to replace Michael Caines as Gidleigh Park’s executive head chef, the hotel has revealed. Wignall will take up his new role with Brownsword Hotels on 4 January…
Who Are We? Looking to keep those energy bills in check? Switching to low energy lighting technology is one of the easiest ways you can light up your life for…
Telguard is a British made telephone or GSM based intercom. The system is able to plug in to an analogue extension of your telephone system so that a visitor access…
Do you find OTA ‘Back Offices’ a headache? Struggling to keep up to date? Want more Revenue, Increased Occupancy and higher ADR? ‘Recommended’ is the solution you have been looking…
Telguard is a British made telephone or GSM based intercom. The system is able to plug in to an analogue extension of your telephone system so that a visitor access…
“Level Access” is the buzzword for the 21st Century as a more cosmopolitan, ageing and discerning public demand stylish, functional and “future-proof” showering spaces; equally suited to both concrete screeded floors and to…
It’s not just the décor that gives a hotel suite that certain ‘Je ne sais quoi’. That extra something that transforms the mediocre into the extraordinary. Great bedding and towelling…
With an ever increasing line up of exhibitors, the 2016 January Furniture Show looks set to be a scorcher. Some of the UK’s top furniture and furnishings brands – specialising…