This year, The Barcelona EDITION is celebrating this festive season with an array of enticing holiday offerings. As the city’s luxurious cultural hotspot, the hotel is bringing elegance and sophistication…
Lakedown Brewing Co. (www.lakedownbrewing.com) is a new family-run, independent microbrewery and taproom in rural East Sussex, creating modern and traditional beers in can, bottle, keg and cask.
Make a BID difference this Christmas with Hospitality Action’s festive fundraiser DECEMBER 1st 2021 – Launched today and running until the 15th of December, Hospitality Action’s annual Winter Auction and Raffle returns, with a record list of prizes generously donated by the…
Online deliveries – is there anything more convenient? You browse through endless options, click on the product that tickles your fancy, and wait for it to arrive from the comfort…
Get a behind the scenes look at what the best companies in the world are testing. Participate in research studies, get paid for your feedback and comments.
The changing shape of the hospitality workforce has been revealed in new research from workforce management app, Deputy. The Rebuilding Hospitality: The Changing Shape of the UK Workforce report reveals…
Favrit, the successful Nordic technology company has today launched in the UK market. Favrit aims to revolutionise the way restaurants and bars are run by making operations simple and profitable…
The French food delivery market is hugely lucrative, worth €180 billion and growing. Food makes up 20% of our manufacturing output, highlighting its economic importance.
Millennials have a great potential to change our culture. For the food and drink industry, change is nothing new. New tastes and influences constantly turn over menus and products that…