By Charlie Robards, Business Development Manager at Miele Professional In the customer-centric world of hospitality, every little detail matters when it comes to providing a memorable guest experience, including the…
Global gratitude movement launched to champion appreciation for hospitality workers Hospitality workers put in an average 23% more hours over the Black Friday weekend 46% of shift workers say that being valued and…
Sommet Education, the world’s leading group of hospitality management schools, and its flagship institution Les Roches, have received accolades in the Hospitality ON Awards. For over two decades, the awards…
To kick off the Christmas season in style, Piccadilly’s iconic hotel, The Dilly, has launched its brand-new festive afternoon tea, available from 20th November in the hotel’s exquisite and eye-catching…
Opening Summer 2024 | The boutique hospitality group GuestHouse Hotels will open No.124 by GuestHouse, Brighton positioned right on the seafront. Formerly Regency-style townhouses looking out across the English Channel,…
Lumiere, the UK’s light art biennial, is less than a month away. And as excitement builds for this major North East event, a new permanent public light sculpture has been…
Fusing innovative architectural design and art-inspired interiors, this premium lifestyle hotel opening is set to be a new canvas for creativity in London’s cultural core Following the 2023 opening of…
Galgorm becomes first hotel in Northern Ireland to achieve gold in two top sustainability accolades from Green Tourism. Pictured are Jonny McKay, safety and compliance manager and Tara Moore, head…
Zuaya – the Latin-American restaurant in Kensington – has created a hangover curing cocktail just in time for Christmas party season*. The cocktail will be a take on the restaurant’s…