Half of UK hospitality workers say they worked more hours than ever in 2023, yet can’t afford basic living costs Poll shows that British hospitality staff are faring worse than…
30 Euston Square, the award-winning conference, meetings, and events venue, announces it is up 17.3% in revenue after an exceptional year in event bookings across the venue. Since the start…
This New Year, say goodbye to ‘Dry January’ and hello to ‘Ginuary’, as Hand Picked Hotels’ Head of Wine and expert sommelier, Louise Gordon, shares her top gin tips and…
Today marks a momentous occasion for the culinary landscape in the Middle East, as the legendary chef and founder of École Ducasse officially opened the doors to École Ducasse Abu…
Experts call on HR teams and encourage workers in the sector to consider smoking cessation to improve health, as the occupation smoking inequality gap widens by 5% in five years….
The tourism industry is currently undergoing an exciting period of transformation and innovation, with a pace of change never seen before. The time between the emergence of new trends and…
Lolly’s Peter Moore says the world has woken up to a new phenomenon, and looks at what’s in store for the year ahead… Reflecting on 2023 When…
phs Greenleaf’s Stephen Dieppe shares his top tips for boosting your curb appeal without breaking the bank The benefits of using plants in hospitality designs are well known but, with…
8.5 million people planning to take a break from alcohol this January Lyre’s currently sells one bottle every 30 seconds in over 60 countries and is the Official Wine &…