It was an exciting and busy occasion for C&C Catering Equipment Ltd at this year’s CEDA conference, with the team delighted to have picked up two awards, including the highly…
Task Systems has appointed David Chiverton to the role of Business Development Manager, with a remit to build on engagement within the Hospitality and Leisure sector. Hospitality and Leisure has…
The Dial House, a restaurant with rooms located in Bourton on the Water, has been recognised as one of the best fine dining restaurants in the Cotswolds. The AA has…
A leading loyalty reward specialist has helped a fast expanding UK hotel group generate over £4.2 million in the last 12 months. The initiative has been so successful that Britannia…
Q1 2016, Rossington Hall, a magnificent stately home of the 18th Century, originally named ‘Shooters Hill’ and located on the Great North Road, Doncaster, South Yorkshire nears the completion of…
Kata Rocks Executive Chef Laia Pons has snatched the top spot by recently winning ‘Phuket’s Best Burger’. Adding to the luxury resorts resort’s impressive cache of local and international awards,…
C&C Catering Equipment Ltd were delighted to have been shortlisted for two awards at the recent CEDA Awards 2016. The highly sought after honour was the result of a thorough…
Renowned restaurateur, Des McDonald is set to shake up the Birmingham dining scene with his latest venture Rofuto, a restaurant set high in the City skyline at over 141 feet…
Christopher Wayne-Wills is looking forward to writing a new chapter in Slaley Hall’s growing success story after being named as new general manager at the award-winning golf resort. Wayne-Wills will…