Commenting on the partnership, Jochen Schnadt, chief commercial officer said: “The partnership with Sixt is all part of our ongoing growth strategy to improve our product offering and enable greater…
The prestigious London Steakhouse Co., which has restaurants in both Chelsea and City, is the perfect place to celebrate the festive season. There are two 3-course menus available from 28…
Fairmont St Andrews, the luxury five-star hotel, has appointed Frank Trepesch as its new executive chef. Joining from the five-star Kempinski Hotel in Egypt, Frank will be responsible for all…
Vietnam’s most illustrious and pristine coastline has welcomed the arrival of The Anam, an independently operated and luxurious all-villa five-star resort. This September, The Anam opens and is a new…
The great and good of the hospitality industry came together tonight to celebrate the winner of the AA Hospitality Awards 2016. Held at the Grosvenor House Hotel, London, the winners…
Marriott Hotel Bexleyheath hosts Chapel Down Wine Dinner for British Food Fortnight To celebrate British Food Fortnight, the Copper Restaurant at the Marriott Hotel Bexleyheath will be hosting a wine…
Nestled in the heart of thriving Mayfair and following a meticulous multi-million pound refurbishment, the new and improved Athenaeum Hotel & Residences offers an enviable collection of stunning new corporate…
Gamble Foodservice Solutions has supplied an Ovention Matchbox 360-12 oven to the Galvin HOP Pub Deluxe in Spital Square, London. The oven was specified by kitchen design and installation specialist,…
FBEYE International is proud to announce the completion of its latest project – the elegant design of Saint Pierre, a modern French restaurant with pronounced Asian inspirations offering spectacular views…