Cocktails are always a crowdpleaser. Whether you and your friends are hitting the town or plan to create an at-home cocktail party of your own, these drinks are perfect for…
In 2019, the World Health Organisation (WHO) classed burnout as a diagnosable syndrome because of stress in the workplace. Burnout affects more people than previously thought, with research finding nearly a…
2022 will be the year of coming home, according to Pinterest’s 2022 trends predictions. Coming home to the natural methods of food production, to digging out the long-forgotten recipes of…
Dr Dimitrios Diamantis Dean of Graduate Studies Les Roches Global Hospitality Education Pre-Covid, it is fair to say that digitalisation was a side project in hospitality. As an industry, we…
Industry leaders from around the world have contributed to The State of Hospitality 2022 insight report, published by Sommet Education, world-leading education group specialising in hospitality management and the culinary…
One of the major players on Leeds busy bar scene, is expanding its sales and marketing operations, with two new hires to support with recent business growth.
The ‘Escape to the Valley of the Deer’ experience offers a taste of serenity with a specially curated whisky cocktail menu 8th March 2022, London: Following the success of its…
Hotel, Restaurant & Catering (HRC) is set to return to ExCeL London on 21-23 March with a showcase of the most important hospitality trends and exciting new products to emerge…
23RD SITE FOR THE AUTHENTIC GREEK RESTAURANT GROUP, FOLLOWING SUCCESS OF ITS FIRST MANCHESTER LAUNCH IN DECEMBER 2021 On Tuesday 1st March 2022, The Real Greek (www.therealgreek.com), the UK’s only…