Once the preserve of the wealthy ‘jet set’, international travel is now accessible to an ever-growing proportion of the global population. This ‘democratisation’ of travel is evident if you visit…
If you intend to own and operate a hotel, the one thing you must have in place is a solid, actionable and realistic business plan. Not only will this be…
An efficient, methodical and thorough laundry process is critical in a hotel setting. Not only do guest-facing flatworks like sheets, towels and robes need to be laundered to a high…
CIAT has reinforced its call for the new UK government to prioritise indoor air quality (IAQ) in forthcoming legislation, citing findings from the recent Building Engineering Services Association (BESA) event. With growing…
École Ducasse, a leading institution in the world of gastronomy and pastry arts, has reaffirmed its commitment to excellence with an innovative series of continuing professional education courses for 2025….
In-depth analysis of how hospitality businesses can use technology to improve operations, create happier teams, and help grow their business in 2025 Planday offers actionable insights into how to use different technologies…
From the 4-6 February, Surface Design Show (SDS) will play host to a huge range of companies all showcasing the best in material innovation. Exhibitors will be revealing new launches…
~ Cocktail chemistry made easy by borrowing lab technology ~ Mixology shares more similarities with science than you might think. In fact, mixology is a science in itself, where…
Speak to any experienced marketer and they will be able to reel off the famous “seven Ps” that define the profession: Product, Price, Place, Promotion, People, Process and Physical evidence….