There’s the California Roll, the Hawaiian Roll and Norway introduced salmon to Japan and sushi in the 70s. So Yutaka – www.yutaka.co/en – the UK’s largest producer and distributor of authentic Japanese food has decided it is time the Brits developed a patriotic sushi of their own.
They’re creating six British sushi recipes for International Sushi Day, which takes place on June 18th this year. This includes an Apple Crumble & Custard Roll. The others are:
- British Breakfast Maki Roll
- Roast Beef and Yorkshire Pudding Sushi Roll
- Deep-fried Haggis Onigiri
- Fish & Chip Nigiri
- Cream Tea Sushi Scone
Each of the six recipes is a fusion of British and Japanese cuisine and features locally sourced British ingredients.
Yutaka will be at the BBC Good Food Show at the NEC from 16th to 19th June at stand no F810 where you can take part in a sushi master class to learn the traditional method of sushi making with an international sushi chef.